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Madeleines are very French traditional shell-shaped soft little cakes with a light taste of raveled vanilla and rum.


Contains Almond, Coconut, Eggs.

Alcohol content is evaporated during baking

Net wt: 100g (3.53oz)



    Eggs*, Brown rice flour*, Coconut oil*, Coconut sugar*, Almond flour*, Honey*, Rum, Apple cider vinegar*, Baking soda, Vanilla extract*


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